Grilled cheese bread

Tag: Bake  
Difficulty: 1/5 ★☆☆☆☆  
Servings: 3

Mode Reference

Mode: Bake  
Temperature: 190°C  
Time: about 12 minutes

Nutrition Analysis (per 100g)

Energy: 363.8 kcal  
Carbohydrate: 42% | 38.5g  
Protein: 10% | 8.7g  
Fat: 48% | 19.5g  
Reference: Chinese CDC China Food Composition Tables, 6th ed.

Ingredients

Part A

• Cheese slices: 80g (about 5 slices)
• Milk: 22g
• Whipping cream: 60g
• Butter: 60g
• White sugar: 25g
• Condensed milk: 20g

Part B

• Sandwich bread slices: 300g (about 6 slices)

Cooking Steps

Step 1/5

Prepare the ingredients according to the required ingredients

Step 2/5

Heat Part A in a non-stick pan and stir with a spatula until melted and thickened. Turn off the heat and continue stirring until smooth.

Step 3/5

Place the thick-cut toast on a baking sheet lined with silicone paper, spread the cheese sauce thickly on the toast, be careful not to leave any edges.

Step 4/5

Preheat the appliance using the Mode Reference settings (mode, temperature, time). After preheating is complete, put the food into the second layer of the machine and start cooking immediately.

Step 5/5

After cooking, serve hot