almond tea

Tag: Steamify  
Difficulty: 2/5 ★★☆☆☆  
Servings: 2

Mode Reference

Mode: Steamify  
Temperature: 180°C  
Time: about 10 minutes

Nutrition Analysis (per 100g)

Energy: 67.7 kcal  
Carbohydrate: 30% | 5.2g  
Protein: 13% | 2.2g  
Fat: 57% | 4.4g  
Reference: Chinese CDC China Food Composition Tables, 6th ed.

Ingredients

• Peeled almonds: 100g
• Water: 400g
• Water: 500g
• Rock sugar: 30g

Cooking Steps

Step 1/5

Prepare ingredients according to required ingredients;

Step 2/5

Wash and drain the almond meat, add 400g of water, and soak in the refrigerator overnight;

Step 3/5

Pour the almond meat and water soaked overnight into a wall breaking machine to make a thick slurry, and keep the filtered almond residue for later use;

Step 4/5

Add almond residue and water into a casserole, add rock sugar, place it on the grill, fill the water tank with water; set the Mode Reference settings on the appliance, preheat if needed, then , after preheating is completed, place the baking pan on the second level of the machine and start cooking immediately;

Step 5/5

When cooking is complete, remove and enjoy almond tea.