Oatmeal Baked Banana

Tag: Air Fry  
Difficulty: 1/5 ★☆☆☆☆  
Servings: 2

Mode Reference

Mode: Air Fry  
Temperature: 170°C  
Time: about 9 minutes

Nutrition Analysis (per 100g)

Energy: 79.0 kcal  
Carbohydrate: 60% | 11.9g  
Protein: 15% | 3.1g  
Fat: 25% | 2.2g  
Reference: Chinese CDC China Food Composition Tables, 6th ed.

Ingredients

• Banana: 300g (2 pcs)
• Rolled oats: 40g
• Egg: 110g (2 pcs)
• Cornstarch: 20g

Cooking Steps

Step 1/4

Prepare ingredients according to required ingredients;

Step 2/4

Crack the eggs into a bowl and beat until set aside. Peel and cut the banana into sections (about 3-4 cm). Place the banana sections in cornstarch, egg liquid and oatmeal and roll them in order to coat them evenly with the above three ingredients;

Step 3/4

Place the oatmeal-wrapped banana segments on the grill covered with tin foil, Preheat the appliance using the Mode Reference settings (mode, temperature, time). After preheating is complete, place the baking sheet on the second level of the machine and start cooking immediately;

Step 4/4

After cooking is done, take it out and serve.