sunflower toast

Tag: Bake  
Difficulty: 1/5 ★☆☆☆☆  
Servings: 3

Mode Reference

Mode: Bake  
Temperature: 160°C  
Time: about 7 minutes

Nutrition Analysis (per 100g)

Energy: 268.5 kcal  
Carbohydrate: 35% | 23.8g  
Protein: 20% | 13.3g  
Fat: 45% | 13.4g  
Reference: Chinese CDC China Food Composition Tables, 6th ed.

Ingredients

• Sandwich bread slices: 150g (about 3 slices)
• Egg: 150g (about 3 pcs)
• Cheese slices: 50g (about 3 slices)
• Sausage slices: 50g

Cooking Steps

Step 1/7

Prepare the ingredients according to the required ingredients, separate the egg whites and egg yolks, beat the egg whites until they have fine foam, and set aside the egg yolks;

Step 2/7

Use a compressor to flatten the center of the bread to make it firmer;

Step 3/7

Spread the egg white thickly on the toast and place the egg yolk in the center;

Step 4/7

Slice sausage and garnish the bread;

Step 5/7

Place cheese slices on the toast and place on a baking sheet lined with silicone paper;

Step 6/7

Preheat the appliance using the Mode Reference settings (mode, temperature, time). After preheating is complete, place the baking tray on the second level of the machine and start cooking immediately;

Step 7/7

When cooking is done, take it out and enjoy.