Bitter melon and shrimp

Tag: Steam  
Difficulty: 1/5 ★☆☆☆☆  
Servings: 2

Mode Reference

Mode: Steam  
Temperature: 100°C  
Time: about 10 minutes

Nutrition Analysis (per 100g)

Energy: 33.5 kcal  
Carbohydrate: 46% | 4.0g  
Protein: 42% | 3.7g  
Fat: 12% | 0.5g  
Reference: Chinese CDC China Food Composition Tables, 6th ed.

Ingredients

• Bitter melon: 200g
• Prawns: 200g
• Chinese yam: 30g
• Carrot: 50g
• Salt: 2g
• Ground black pepper: 1g

Cooking Steps

Step 1/6

Prepare ingredients according to required ingredients;

Step 2/6

Wash and cut the bitter melon into pieces, remove the core, and place on a shallow plate. Cut the carrots into 2 mm slices and place them under the bitter melon;

Step 3/6

Peel and wash the shrimps, remove the shrimp threads, and chop 50 grams together with the peeled and cubed yam;

Step 4/6

Add salt, black pepper, light soy sauce, dark soy sauce, and oyster sauce, stir evenly, stuff into the bitter melon, and place the remaining shrimp on the bitter melon;

Step 5/6

Place the plate on the steaming plate, place it on the second level of the machine, fill the water tank with water, and set the Mode Reference settings on the appliance and start cooking.

Step 6/6

When cooking is done, take it out and enjoy.